•1 min read•from Raising Chickens or Other Poultry for Eggs, Meat, or as Pets
Perfect boiled eggs:
I’ve perfected the boiled egg.
Soak in filtered water and baking soda for ten minutes (cleans them)
Tap the larger /bottom part with a spoon unto you hear a crack
Fill pot with filtered water and two tablespoons vinegar
Once it comes to boil/ take off heat- cover- leave for 13 minutes- put in ice water bath (filtered water and ice cubes made with filtered water).
They are perfect every time and peel really easily .
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